The Kitchen Knife 6-PIECE Knife Block Set D31300100S / 张小泉淳锐系列中式套刀

Zhang Xiao Quan 6-Piece Professional Walnut Wood Knife Set

Experience the heritage of master craftsmanship with this 6-piece professional knife set by Zhang Xiao Quan Inc. Combining high-carbon stainless steel with elegant natural wood, this set is designed for precision, durability, and a sophisticated aesthetic in any New Zealand kitchen. Whether you are a professional chef or a home cooking enthusiast in Auckland, this comprehensive collection offers the perfect tool for every culinary task.

Set Contents (What’s Included)

Heavy-Duty Cleaver: A robust blade specifically engineered for chopping through poultry and pork ribs with ease.

Chinese Chef's Knife: A versatile multi-purpose blade, perfect for chopping a wide variety of meats and vegetables.

All-Purpose Santoku Knife: The ultimate kitchen all-rounder, ideal for preparing fish, meat, vegetables, and fruits with precision.

Specialized Paring Knife: A compact, agile blade designed for peeling, slicing, and shredding fruits and small vegetables.

Multi-Purpose Kitchen Shears: High-quality 40Cr13 stainless steel scissors for cutting cooked food, featuring integrated steel-tooth inserts to effortlessly twist open bottle and jar caps.

Walnut Wood Knife Block: A premium storage solution crafted from natural walnut wood, featuring an integrated knife sharpener to keep your blades razor-sharp at all times.

Technical Specifications

Blade Material: Premium 50Cr15MoV High-Carbon Stainless Steel for superior edge retention and rust resistance.

Handle Design: Ergonomic natural wooden handles accented with 430 stainless steel for a comfortable, secure grip.

Block Material: Genuine Walnut Wood with a built-in sharpening slot.

Manufacturing: Expertly crafted by the renowned Zhang Xiao Quan Inc., a leader in high-performance cutlery.

Care & Maintenance Guide

Usage Tip: Always use the appropriate knife for each task. Use the Cleaver for joints and bones; avoid using other blades on hard objects to prevent damage.

Surface Protection: To maintain blade sharpness, avoid cutting on hard surfaces such as stone, metal, or glass.

Cleaning & Safety: We recommend hand washing with mild dishwashing liquid. If using a dishwasher, keep blades away from other objects to prevent chipping. Always hold the knife with the point down and the edge away from you during cleaning.

Sharpening: Maintain optimal cutting performance by using the integrated sharpener regularly. Store securely in the block and keep out of reach of children.

Visit Our Auckland Showroom

Want to feel the balance and quality of Zhang Xiao Quan knives in person? Visit our Wairau Valley Showroom to explore our full range of premium kitchenware and FOTILE appliances.

Location: Conveniently located in Wairau Valley, Auckland.

Click & Collect: Save on shipping costs! Select 'Local Pickup' at checkout and collect your order directly from our Auckland store.