Japanese Hammered Damascus Chef Knife 8-inch W021

This professional-grade 8" knife combines 67-layer Damascus steel with a unique hammer-finished surface to reduce food sticking. Featuring a high-performance 10Cr15CoMoV core and an ergonomic G10 handle, it offers the perfect balance of traditional aesthetics and modern precision.

Key Features

Superior Blade: 10Cr15CoMoV steel core (HRC 59-60) encased in 66 layers of premium stainless steel for exceptional edge retention.

Anti-Stick Texture: The hammer-finished (Tsuchime) surface minimizes friction, allowing food to slide off the blade easily.

Indestructible Grip: Premium Black G10 handle with decorative mosaic rivets and a stainless steel bolster for a secure, comfortable hold.

Maximum Stability: Full-tang construction provides optimal balance and reduces hand fatigue during extended prep work.

Technical Specifications

Dimensions: 333mm Overall (201.5mm Blade).

Blade Thickness: 2.3mm.

Hardness: HRC 59-60.

Materials: 67-Layer Damascus Steel / G10 Composite / Mosaic Rivets.

Professional Benefits

Precision Cutting: Double-edged design optimized for versatile slicing, dicing, and chopping.

High Durability: Engineered to withstand heavy-duty kitchen environments while maintaining a razor-sharp edge.

Elegant Craftsmanship: A stunning blend of functionality and visual artistry for any kitchen.